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The Taste

The Taste

Scotland’s whisky trail: 6 distilleries to visit this summer

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In Scotland, whisky isn’t just a drink—it’s an experience deeply woven into the landscape, history, and identity of the nation. Chimneys shaped like pagodas...
The Taste

A desert like no other: The complete guide to Joshua Tree

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Where two distinct deserts collide, Joshua Tree National Park emerges as a surreal expanse of geological wonders, twisted trees, and celestial night skies. With...
The Taste

Why mystical places keep calling us: From Stonehenge to Sedona

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From ancient megaliths to red rock canyons, sacred sites have long drawn travelers in search of something beyond the physical. As modern life becomes...
The Taste

Vitoria-Gasteiz: The Basque pintxos capital you’ve never heard of

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While San Sebastián often steals the culinary spotlight in the Basque Country, another city is quietly crafting some of Spain’s most inspired pintxos. Welcome...
The Taste

The gelato guide to Rome: Where to find the Eternal City’s coolest scoops

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In the heart of Italy’s capital, gelato is more than just a summertime indulgence—it’s a way of life. From time-honoured family parlours to experimental...
The Taste

Beyond Victoria: Exploring Vancouver Island’s east coast of whales, wilderness, and whisky

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From wild rainforests and world-class whale watching to Indigenous fine dining and single-malt whisky, Vancouver Island’s eastern coastline offers a rich, slow-travel experience few...
The Taste

Santiago de Compostela: Spain’s sacred city of soul and stone

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Some cheer, others weep. A few pilgrims quietly clasp one another’s shoulders while others collapse onto the cobblestones, backpacks turned into makeshift pillows. The...
The Taste

The end of the Eurostar monopoly? What new cross-Channel trains mean for travelers

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For decades, Eurostar has enjoyed undisputed dominance on the tracks beneath the English Channel. Since the service launched in 1994, it has been the...
The Taste

Say ciao to alcohol-free aperitivo: Italy’s classic cocktail hour, reinvented

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Between 6 and 8 p.m., something magical happens across Italy. Cafés fill with conversation, plazas echo with laughter, and glasses clink in a toast...
The Taste

China’s great wilderness: inside the world’s largest national parks project

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When China officially launched its first national park in 2021, it was more than a century behind the United States. But now, with extraordinary...
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